HERITAGE EXTRA VIRGIN OLIVE OIL

Grown and made by Philip Asquith, a fourth generation olive farmer who harvests all of Flaming Estate's oil.  The olives are picked gently by hand a pressed immediately to preserve critical freshness and a rich polyphenol content of 385 mg/kg.  The blend includes rare tree varieties - Frantoio, Leccino, pendolino, and Arbequina - that are nearly impossible to find in the US.  The result is a luminous green oil with vibrant peppery notes softened by rounded fruit.  With a high smoke point, it's perfect for dipping, finishing, roasting, or baking.

16oz